3 Mar 2017

Robert Parker Wine Advocate appoints Sinclair to launch the 2017 MICHELIN guide Hong Kong Macau Dining Series

Sinclair Comms has been appointed by Robert Parker Wine Advocate to lead an integrated PR campaign for their collaborative programme of dining events with the prestigious MICHELIN guide. The MICHELIN guide Hong Kong Macau Dining Series will allow the cities’ discerning foodies the opportunity to savour menus by MICHELIN-recognised culinary luminaries and world-class sommeliers.

The 2017 programme kicked off at the end of February with Chef Jie Ming Jian of two-starred Shanghai restaurant Canton 8. Upcoming highlights include local hero Umberto Bombana, whose refined Italian fare has seen his 8 ½ Otto e mezzo bestowed with three coveted stars in the Hong Kong guide each year since 2011, and Yoshinori Ishii who will be flying out from London’s Umu to plate up an exclusive menu of his acclaimed Japanese dishes.

Related News
Pret WeChat case study

15 Feb 2017

Pret A Manger appoints Sinclair to manage its ‘Not Just for Veggies’ project

Sinclair has been appointed to provide integrated PR services for Pret A Manger’s ‘Not Just For Veggies’ launch in Causeway Bay.

Pure Yoga x Cathay Pacific

25 Jan 2018

Sky high: Pure Yoga partners with Cathay Pacific for new inflight yoga programme

Pure Yoga is taking to the skies with a series of new inflight yoga videos for Cathay Pacific led by two of Asia’s most noted yoga instructors

26 Oct 2021

The Fullerton Ocean Park Hotel Hong Kong achieves WELL v2™ Precertification

Sino Group has shared that The Fullerton Ocean Park Hotel Hong Kong received the WELL v2 Precertification under the WELL Building Standard™ v2. A milestone achievement, the award from the International WELL Building Institute™ (IWBI™) recognises a project’s sustainable intent to implement health and wellbeing strategies. As the first hotel project in Hong Kong and […]

Let's stay in touch Let's Stay in touchLet's Stay in touch